Basque Burnt Cheesecake

Modified from allrecipes.com

Ingredients

• 1 tbsp butter, softened
• 24oz cream cheese, softened
• 1 C sugar
• 3 tbsp all-purpose flour
• 1/2 tsp vanilla
• 1/2 tsp salt
• 4 large eggs, room temperature
• 1 1/4 C heavy cream

Instructions

1. Preheat the oven to 400 degrees F.
2. Butter a 9" cake pan. Line bottom and sides with parchment paper.
3. Combine cream cheese, sugar, flour, butter, and salt. Mix until smooth.
4. Gradually add in eggs, cream, and vanilla. Mix continuously to keep smooth.
5. Bake 40 minutes at 400F.
6. Raise temp to 425F, bake 10 more minutes. (total 50 minutes)
7. Cool at room temperature for 25 minutes.

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