Chocolate Cake

A small chocolate cake for two.

Ingredients

Instructions

  1. Combine liquids, except water.
  2. Stir in solids.
  3. Stir in hot water. Pour into greased 8x4 loaf pan.
  4. Bake at 350F for 35 minutes.
  5. Let cool, then top. (Powdered Sugar, or Chocolate Icing, or Strawberry Jelly, or Half-and-Half, etc)

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